Ice cream is better in a cone, and this Ugandan dark chocolate with pieces of homemade gluten-free, whole-grain waffle cone is a tribute to that tasty truth.
Origin: Semuliki Forest, Uganda
Ingredients: Organic cacao beans, organic cane sugar, organic waffle cone, organic cane sugar, organic coconut oil, organic apple purée, organic rice flour, organic brown rice flour, organic tapioca flour, organic millet flour, organic flax seed meal, organic arrowroot powder, baking powder, organic inulin, xanthan gum, organic cacao butter, organic vanilla bean
Calories: 121, Total Fat 9g (14% DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1mg (0% DV), Total Carb. 14g (5% DV), Fiber 4g (17% DV), Total Sugars 8g (Incl. 8g Added Sugars, 16% DV), Protein 2g, Vit. D (0% DV), Calcium (2% DV), Iron (4% DV), Potassium (3% DV).
Servings: 1
Serving size: 1 bar (28g)
61% CACAO
